Based on a 2,000 calorie dietSee full nutrition
I didn't use any shallots and used a balsamic reduction glaze, caprese is marvelous and the yellow tomatoes make it even prettier on the plate. Thanks!
This was really good. I had a caprese salad at a local restaurant and loved it so I was excited to try this. The restaurant used sun dried tomatoes so i may try that next time to change it up a ...
Absolutely delicious. Beautiful combo of flavours. Thanks Tami, I'll be making this on a very regular basis.
I have made in summer. Yummy! but when I make it...I slice red onion very thin and put it between tomato and cheese. It is so good this way. I make sure the red onion is sliced very, very thin.