Roastini

Roastini

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"Roast beef dinner in a martini glass! Who'd have thought? Be strikingly original and serve these hearty 'cocktails' as appetizers at your next party."
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Ingredients

30 m servings 391 cals
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Original recipe yields 4 servings

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Nutrition

  • Calories:
  • 391 kcal
  • 20%
  • Fat:
  • 21.1 g
  • 32%
  • Carbs:
  • 29.7g
  • 10%
  • Protein:
  • 21 g
  • 42%
  • Cholesterol:
  • 67 mg
  • 22%
  • Sodium:
  • 1356 mg
  • 54%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

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  1. Prepare Bob Evans Original Mashed Potatoes by following the recommended microwaving instructions on the package.
  2. Mix in 2 Tbsp of prepared horseradish until well combined.
  3. Place 6 oz. of Bob Evans Original Mashed Potatoes with horseradish in a martini glass.
  4. Top with 2 slices of medium rare roast beef, mounded in the center.
  5. Top with 1 oz of au jus.
  6. Place 2 Tbsp goat cheese over beef and au jus.
  7. Top with 1 tsp. crispy shallots
  8. Garnish with fresh snipped chives

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