Original recipe yields 4 servings
Based on a 2,000 calorie dietSee full nutrition
I thought this would be sweeter, I had to add some sugar. Couldn't taste the coconut milk.
My son and I love this soup. I added some garlic, shrimp, about 2 oz more of coconut milk and seasoned it a little more to our taste. Easy and delicious
I liked this a lot; I couldn't really taste the coconut, though, but I loved the creaminess the coconut milk gave this soup and the addition of celery. I omitted the salt and added some ground g...