Original recipe yields 8 servings
Based on a 2,000 calorie dietSee full nutrition
A perfect way to use the remains of my Greenburg smoked turkey. Very easy to make and so very tasty. I do find that this makes way more than 8 servings.
My family could not get enough of it! I didn't have a turkey or carcass, so I just diced smoked turkey from the store and used chicken broth. Which also saved a couple of hours. It came out grea...
Quite good. The folks at the table loved it. My only suggestion would be to cut back on the rice...it will expand.
Instead of the green and red bell pepper I added a 4 oz can of diced green chili's.
This was a very good soup! So nutritious and tasty! I followed the instructions exactly except substituting fresh beans with frozen beans. Big hit with the family! Thank you for sharing!
Way better than the chicken rice soup I had at Panera today. I had a smoked turkey carcass in the freezer leftover from Thanksgiving, googled it and this came up. So glad it did. It was very goo...
I doubled the ingredients for a big batch and put a stick of butter in it. It was awesome!
Good soup, great way to use up left over turkey. I added some additional seasonings and cooked the rice on the side than added it in the last 30 minutes of cooking.