French Cheese Spread

French Cheese Spread

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"Combine butter, cream cheese, dried herbs, and spices for a mouthwatering, crowd-pleasing cheese spread. Perfect for holiday gatherings!"
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4 h 5 m servings 200 cals
Serving size has been adjusted!

Original recipe yields 16 servings



  • Calories:
  • 200 kcal
  • 10%
  • Fat:
  • 21.3 g
  • 33%
  • Carbs:
  • 1g
  • < 1%
  • Protein:
  • 2.3 g
  • 5%
  • Cholesterol:
  • 61 mg
  • 20%
  • Sodium:
  • 165 mg
  • 7%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.




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My son needed some French food for a French party at school. He told me at 10:00 the night before, of course. So, I whipped this up - minus the marjoram and dill because I didn't have any and a...

This is delicious! Goes great on french bread, Town House Flatbread crackers, or in a omelet.

I make this all the time. It is delicious. Guests love it!!

Made a prime rib roast for Thanksgiving this year, having cold roast beef with this cheese spread on French rolls tonight to finish the leftovers. Can't wait. I tasted the spread earlier today a...

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