Original recipe yields 12 servings
Based on a 2,000 calorie dietSee full nutrition
Sorry but neither my husband nor I cared for this dressing. The flavors were so very strong. The garlic, lemon juice and mustard were all fighting each other. This is a personal view so maybe...
Very yummy, very quick and easy. The next day it was SUPER lemony/tangy. I prob. added more lemon than recipe called for.... or maybe it needs a tiny bit less lemon Highly recommended.
I have tried it. Cut it in half. I had it once with anchovies and once without. Enjoyed it both ways. If you think that flavors may be too strong, start out with less and you can always add ...
Needs less lemon juice, next time cut it in half for Caesar salad. Would be OK as is with seafood salad.