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Fantastic! I had never made pecan praline before and it was a little finicky. The first time, I took it off the heat too early and the sugar just crystallized. The time mentioned in the recipe t...
Like a really rich pumpkin pie. I liked this recipe because it calls for a lot of pumpkin. YUM! Everyone liked it and it was easy to make. My family particularly loved the pralines. I got t...
Only the best pumpkin cheesecake in the world! My "boys" (23 & 26) can't wait for the holidays to know that the pumpkin cheesecake is coming. Simply irresistible!!!
I topped mine with a layer of whipped cream, then a layer of Marzetti's carmel dip and outlined it with pecan halves and sprinkled the pralines on top of it.