Original recipe yields 48 servings
Based on a 2,000 calorie dietSee full nutrition
I have read and reread this recipe looking to see if I misunderstood the step after leaving it over night to drain. I think perhaps a step was unintentionally omitted? The SALT must need to be r...
I rinsed the veggies after draining them and they were still too salty to use. Next time I will try draining them with either less salt or no salt. there is a delicious potential here !