Peaches and Cream

Peaches and Cream

24
MANDYHOOD 0

"A light, easy dessert that looks impressive!"
Saved
Save
I Made it Rate it Share Print

Ingredients

5 m servings 163 cals
Serving size has been adjusted!

Original recipe yields 1 servings

Adjust

Nutrition

  • Calories:
  • 163 kcal
  • 8%
  • Fat:
  • 11.3 g
  • 17%
  • Carbs:
  • 14.8g
  • 5%
  • Protein:
  • 1.6 g
  • 3%
  • Cholesterol:
  • 13 mg
  • 4%
  • Sodium:
  • 22 mg
  • < 1%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

On Sale

What's on sale near you.

Directions

Print

Reviews

24
  1. 32 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
Most helpful positive review

Awesome! This is such a quick and easy dessert. We grilled our peaches though. The combination of brown sugar and sour cream is delicious! I used toasted walnuts instead of the pecans and dr...

Most helpful critical review

Not a huge fan of peaches. I really don't care for canned peaches, but fresh ones are often too tart, so I'm always on the hunt for something that will solve that problem. I took others sugges...

Awesome! This is such a quick and easy dessert. We grilled our peaches though. The combination of brown sugar and sour cream is delicious! I used toasted walnuts instead of the pecans and dr...

Fabulous! A keeper. Good cold or heatup and then top with the cold sourcream. Great little number to serve guests at a intimate summer get-together. Even tastes good with canned peaches which ...

Made this exactly as written, except that I just stirred the brown sugar into the sour cream. It was very tasty, fairly healthy (I used fat free sour cream) and best of all, VERY VERY SIMPLE! Th...

This was super easy and good. Took me maybe 10 minutes total. Pretty presentation, tasty and light. Would make again.

I would give this more than 5 stars if I could! I was skeptical about the sour cream but I'm glad I tried it... it is DIVINE with the peaches and combined with brown sugar: perfection!

Wonderful, even my oh so picky daughter gobbled this up. Easy, quick and very delicious. This will be a summer staple. Thank you.

I made this, except I used regular sugar, mixed the peaches with the sugar and sour cream, served it over pound cake slices and sprinkled the pecans on top. Everyone loved it! The peaches are ...

Very nice indeed! I skipped the sugar because my peaches were so sweet and replaced the pecans with warm toasted almonds because I had no pecans. Delicious.

So surprised at this! I added brown sugar to the sour cream and added crushed pecans. Put back in fridg. and served w/ peaches after dinner. Everyone loved the topping.