Orange Chocolate Drop Cookies

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"Better than regular chocolate chip cookies, these cookies have fresh orange juice and orange zest in the dough."
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servings 149 cals
Serving size has been adjusted!

Original recipe yields 24 servings



  • Calories:
  • 149 kcal
  • 7%
  • Fat:
  • 7.7 g
  • 12%
  • Carbs:
  • 18.8g
  • 6%
  • Protein:
  • 1.7 g
  • 3%
  • Cholesterol:
  • 13 mg
  • 4%
  • Sodium:
  • 113 mg
  • 5%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.


  1. Heat oven to 375 F.
  2. Beat butter in medium bowl; gradually add brown sugar, beating until fluffy. Add egg, orange peel and juice; beat until smooth. Add biscuit mix, mixing well; stir in walnuts and chocolate chips. Drop by teaspoons onto ungreased cookie sheet.
  3. Bake 10 to 12 minutes. Remove from cookie sheet to wire rack. Cool completely.


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Good combination of orange and chocolate.

These were delicious and easy to make. The orange zest adds great flavor!

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