*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Remove wrappers from chocolate pieces; chop chocolate pieces into quarters. In small bowl, using whisk, gradually stir water into peanut butter until smooth. Add corn syrup and vanilla; stir until smooth. Spoon peanut butter sauce and chocolate pieces over individual servings of ice cream. Garnish with whipped cream and additional chocolate pieces. Serve immediately.