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Hershey's ® Chocolate-Berry Parfaits

Hershey's ® Chocolate-Berry Parfaits

"Homemade chocolate pudding is layered with sweet strawberry whipped cream and chilled in this colorful dessert."
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servings 372 cals
Serving size has been adjusted!
Original recipe yields 8 servings


  • Calories:
  • 372 kcal
  • 19%
  • Fat:
  • 17.6 g
  • 27%
  • Carbs:
  • 49.7g
  • 16%
  • Protein:
  • 5.3 g
  • 11%
  • Cholesterol:
  • 133 mg
  • 44%
  • Sodium:
  • 147 mg
  • 6%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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{{model.addEditText}} Print
  1. Stir together sugar, cocoa, cornstarch and salt in heavy saucepan; stir in milk and egg yolks. Cook over medium-high heat, stirring constantly, until mixture boils; boil and stir 1 minute. Remove from heat; stir in butter and vanilla. Cool.
  2. Drain strawberries; in blender, puree to equal 1/2 cup. In small mixer bowl, beat whipping cream and powdered sugar until stiff; fold in strawberry puree.
  3. In parfait or wine glasses, alternately layer chocolate pudding and strawberry cream, ending with chocolate. Cover; refrigerate until set.

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Read all reviews 4
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Least positive

I thought it was too much unnecessary trouble. Instant chocolate pudding would have taken a chunk off prep time.

Light and rich at the same time! Superb!

My 10 year old daughter made this recipe (with frozen raspberries instead of strawberries) and we were delighted with the results. She had trouble getting the layers to look nice, without streak...

I did substitute regular instant pudding for the homemade. My major problem was with the strawberry portion--in the ingredients it calls for heavy cream, but when I tried to beat it till stiff n...

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