Jimmy's Clam and Corn Fritters

Jimmy's Clam and Corn Fritters

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lisa01 0

"Came up with these because my son loves clam fritters and I love corn hush puppies! So instead of French fries for your next fried seafood dinner, give these a try!"
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45 m servings 382 cals
Serving size has been adjusted!

Original recipe yields 6 servings



  • Calories:
  • 382 kcal
  • 19%
  • Fat:
  • 16.4 g
  • 25%
  • Carbs:
  • 47.2g
  • 15%
  • Protein:
  • 12.7 g
  • 25%
  • Cholesterol:
  • 21 mg
  • 7%
  • Sodium:
  • 706 mg
  • 28%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  • Prep

  • Cook

  • Ready In

  1. Mix cornmeal, cream-style corn, clams, onion, flour, baking powder, salt, and sugar in a bowl until batter is thoroughly combined. If batter is too thick, stir in milk, about 1 tablespoon at a time.
  2. Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
  3. Scoop about 1 heaping tablespoon of batter per fritter and gently drop into the hot oil; deep-fry in small batches of 3 or 4 fritters until golden brown, 3 to 4 minutes. Drain fritters on paper towels.


  • Editor's Note:
  • We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. The exact amount will vary depending on cooking time and temperature, ingredient density, and the specific type of oil used.



My corn fritter recipe is packed away. We left out the clams, and onions. We increased the sugar to 1/4 c. We fried the fritters and rolled them in cinnamon and sugar. They are more like a s...

Today: 7-16-14 is National Fritter Day, according to the folks on the Buzz. I liked this Way better then 4 stars but I cheated and used that 'little blue box' of cornbread mix. There was a cor...

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