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Dirt Pudding


"This tastes sooo good! It's very easy to make and so many different ways to present it!"
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45 m servings 472 cals
Original recipe yields 12 servings


  • Calories:
  • 472 kcal
  • 24%
  • Fat:
  • 24.9 g
  • 38%
  • Carbs:
  • 58.9g
  • 19%
  • Protein:
  • 5.6 g
  • 11%
  • Cholesterol:
  • 36 mg
  • 12%
  • Sodium:
  • 503 mg
  • 20%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  • Prep

  • Ready In

  1. Whisk French vanilla pudding mix with milk in a large bowl until softly set, about 2 minutes. Pudding will thicken as it stands. Cream confectioners' sugar, cream cheese, and butter in a separate bowl until smooth and creamy. Stir cream cheese mixture into pudding until thoroughly combined; gently fold frozen whipped topping into the mixture.
  2. Place half the cookie crumbs into the bottom of an 9x12-inch dish; retain remaining crumbs for topping. Spread the filling over the layer of cookie crumbs and top with remaining crumbs, covering completely. Chill for at least 30 minutes.

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Read all reviews 39
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We enjoyed this! It was nice to have a variation of this dessert that isn't all chocolate. I will make this again for the kids.

This recipe was so good, my whole family loved it! I didn't use the butter and it didn't seem to make a turned out great!!

Great recipe !!!

I've made this recipe several times over the years. But last night, I doubled the recipe for a work function and was confident that there would be a little left over to bring home (because the d...

Just made it with a few additions. Added 1 cup of coconut, and used 1 bag of Chocolate filed Oreos for the base, and 1/2 bag of the double stuffed Oreos for the top. Also blended up some pecans ...

This is the desert my little girl makes for family gatherings and everyone seems to love it.

My family loved this. Used chocolate pudding instead of vanilla. And did a full pack of cookies. Delicious!

My sister makes this all the time.She calls it "Texas Snow"

It was really easy to make! We substituted the French vanilla with chocolate for the kids and added warms to the top! Perfect to use different pudding flavors