Best Grilled Pork Chops

Best Grilled Pork Chops

goodeats

"This is a simple recipe. It is simple to throw together the marinade in the morning before going off to work and come home to an easy dinner to prepare at night."
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Ingredients

2 h 15 m servings 380 cals
Serving size has been adjusted!
Original recipe yields 6 servings

Nutrition

  • Calories:
  • 380 kcal
  • 19%
  • Fat:
  • 22 g
  • 34%
  • Carbs:
  • 2.1g
  • < 1%
  • Protein:
  • 40.7 g
  • 81%
  • Cholesterol:
  • 124 mg
  • 41%
  • Sodium:
  • 1254 mg
  • 50%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

  • Cook

  • Ready In

  1. Mix water, soy sauce, vegetable oil, lemon pepper seasoning, and minced garlic in a deep bowl; add pork chops and marinate in refrigerator at least 2 hours.
  2. Preheat an outdoor grill for medium-high heat and lightly oil the grate.
  3. Remove pork chops from the marinade and shake off excess. Discard the remaining marinade.
  4. Cook the pork chops on the preheated grill until no longer pink in the center, 5 to 6 minutes per side. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).

Footnotes

  • Nutrition:
  • The nutrition data for this recipe includes the full amount of the marinade ingredients. The actual amount of the marinade consumed will vary.
  • Tip
  • Aluminum foil helps keep food moist, ensures it cooks evenly, keeps leftovers fresh, and makes clean-up easy.

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Reviews

Read all reviews 182
  1. 240 Ratings

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Most helpful positive review

Very nice flavor. My lemon pepper seasoning has salt in it so 3 Tablespoons along with the light soy sauce would be too much salt for us. I just gently sprinkled each chop with lemon pepper se...

Most helpful critical review

I marinated the pork for about 10hrs. I wondered how the combination of the flavors would taste together. Was disappointed when it, basically, only tasted like a meat marinated in soy sauce. I d...

Most helpful
Most positive
Least positive
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Very nice flavor. My lemon pepper seasoning has salt in it so 3 Tablespoons along with the light soy sauce would be too much salt for us. I just gently sprinkled each chop with lemon pepper se...

It's so good the meat just melt in your mouth

Made it for supper todaay, was fantastic. Had to fry them due to no propane. Truly delicious. Only had 1 hour to marinade but tasted fabulous.

Just as the name implies, this is the best grilled pork chops. They came out tasty and juicy. I marinated them for 3 hours which imparted enough good flavor, but next time I may marinate it a ...

These were fantastic! I used a fry pan instead of a grill and marinaded them for about 2 hours and followed the recipe just as is and used Mrs. Dash lemon pepper seasoning and they were finger ...

Love this recipe. I didn't have lemon pepper, so i used lemon juice and then added pepper

I made this recipe for my family. They loved it. The soy sauce and the lemon pepper seasoning was so good. I marinated the chops for 24 hours in the fridge and they took all of 7 minutes on th...

I bake them in the marinade 350 for 45 min to 1 hour.

This was a wonderful recipe for grilled pork chops! My family said this is one for the recipe books! I did use 3 teaspoons of fresh minced garlic instead of 2. It was just perfect flavor. While ...

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