Orange Salsa

Orange Salsa

Made  times
Jason Arden 0

"A sweet, citrus, and spicy salsa. Perfect for an outdoor summer party. Would be great paired well with some chicken."
I Made it Rate it Share Print
Added to shopping list. Go to shopping list.


55 m servings 41 cals
Serving size has been adjusted!

Original recipe yields 6 servings



  • Calories:
  • 41 kcal
  • 2%
  • Fat:
  • 0.1 g
  • < 1%
  • Carbs:
  • 9.9g
  • 3%
  • Protein:
  • 1 g
  • 2%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 2 mg
  • < 1%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

On Sale

What's on sale near you.


  • Prep

  • Ready In

  1. Combine oranges, tomato, onion, apple juice, orange zest, garlic, jalapeno pepper, ginger, and salt in a large bowl; toss to combine. Cover and refrigerate until chilled, about 30 minutes. Stir in cilantro before serving.



Very nice on grilled grouper, but would be equally good on a grilled boneless chicken breast. This also would be a nice topping on crostini, something a little different from the traditional to...

From around the web