Fast, Fresh Grape Tomato Salad

Fast, Fresh Grape Tomato Salad

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Jane Cooks It Up 1

"Super simple yet delicious and beautiful, this grape tomato salad rounds out any meal adding loads of bright red color and tantalizing flavor. Sweetened rice vinegar adds a bit of sugar and acid, and the olive oil helps the body to absorb the lycopene in the tomatoes. Hint: replace the oregano with another dried spice that compliments your meal."
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15 m servings 47 cals
Serving size has been adjusted!

Original recipe yields 4 servings



  • Calories:
  • 47 kcal
  • 2%
  • Fat:
  • 3.6 g
  • 5%
  • Carbs:
  • 3.7g
  • 1%
  • Protein:
  • 0.8 g
  • 2%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 102 mg
  • 4%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  • Prep

  • Ready In

  1. Mix tomatoes, olive oil, rice vinegar, and garlic powder together in a bowl. Crumble oregano between fingers to release flavor and add to the tomatoes; stir to coat. Season with salt. Let flavors marinate before serving, 5 minutes or up to an hour.



This is one of my favorite summer salads. The best thing about it is it's adaptable to whatever vinegar you have on hand. I've also made it with white wine vinegar and balsamic and it always tur...

Fast and easy for sure! I used 'Seasoned' Rice Vinegar & an Italian seasoning blend. Perfect summer lunch.

This was pretty good, it just needed some pepper.

These are some very tasty tomatoes. I did have to modify it a little because I didn't have any sweetened rice vinegar. I used red wine vinegar instead and added 1/2 tsp of sugar to the recipe. T...

I bought a huge container of grape tomatoes from Costco and didn't know what to do with them. This was an easy and delicious recipe. Ate it for lunch. May try adding cucumbers/onions or fresh ...

I sub'd apple cider vinegar & used rosemary instead of oregano and added in avocado & mango for a few more flavors since I had these 2 things on hand, but the recipe itself is just as good, no a...

This was very tasty. I made this as a snack to munch on while dinner cooked. My 6 y.o. and I enjoyed it very much. Thank you so much for sharing it! I am sure we will be making this again :)

I enjoyed this salad very much. I added some black pepper, but thought it had a great, unique flavor overall.

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