Original recipe yields 4 servings
Based on a 2,000 calorie dietSee full nutrition
Thank you, Luna's Mom! This was an excellent dinner for us tonight. I made this for just the two of us with half a pound of really good shrimp and fusilli rather than rotini (what I had on han...
This was absolutely delicious!!! I used a can of diced fire roasted tomatoes instead of the whole tomatoes. It saved some time. My fiance loved it, too. Thanks for posting it.
This recipe was delicious , I will try adding some baby spinach next time i make it (extra veggies).
This recipe is AMAZING!!! I added a red bell pepper as well and it was a great addition. This is now one of our favorite recipes and it's very easy to make. MPapka
Delicious, light, fresh-tasting meal! Great pasta for summer - not heavy with sauce. Loved the fresh taste of the tomatoes - used Walmart brand "no salt added petite diced" and recommend them ...
This was fantastic! I made some simple variations because I did not have artichokes on hand. Instead I added frozen peas and spinach after browning the garlic and green onion. I then added abou...
This is one of those recipes that I would not change in any way. Add a glass of crisp pinot grigio, a green salad, and the it's a perfect dinner.
Does goat cheese mean feta in this recipe? I used chevre, but it was definitely too creamy to be crumbled. I just melted it and swirled it (very lightly w/streaks still showing) into the sauce...