Cheese Wizards

"Tasty hamburger snacks made with processed cheese sauce and ground beef on slices of cocktail rye. They are easy to make, and perfect to munch on during the game."
Saved
Save
I Made It Rate it Share Print
Added to shopping list. Go to shopping list.

Ingredients

15 m servings 240 cals
Serving size has been adjusted!
Original recipe yields 15 servings

Nutrition

  • Calories:
  • 240 kcal
  • 12%
  • Fat:
  • 13.5 g
  • 21%
  • Carbs:
  • 17.4g
  • 6%
  • Protein:
  • 11.5 g
  • 23%
  • Cholesterol:
  • 45 mg
  • 15%
  • Sodium:
  • 710 mg
  • 28%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

On Sale

What's on sale near you.

or

Sort stores by

These nearby stores have ingredients on sale!
Find the closest stores
(uses your location)



May we suggest

ADVERTISEMENT

Directions

Print
  • Prep

  • Cook

  • Ready In

  1. Preheat the broiler.
  2. Place ground beef in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and crumble.
  3. In a medium bowl, mix together the beef, processed cheese sauce, salt and pepper. Spread the mixture on the slices of cocktail rye.
  4. Place the slices on a large baking sheet, and broil 5 minutes, or until the cheese sauce is melted.

Reviews

Read all reviews 2
Most helpful
Most positive
Least positive
Newest

Tates great, but dosen't look very appetizing. Maybe extra cheese should be added to the top.

This is the recipe I remember, the one where you cooked under the broiler....

Other stories that may interest you