Chef John's Turkey Sloppy Joes

Chef John's Turkey Sloppy Joes

107
Chef John 22198

"This made for a very enjoyable lunch, and kept warm in a slow cooker, could also work very nicely for a Super Bowl party. It tastes enough like a traditional beef Sloppy Joe to provide that satisfying comfort food fix, yet seems much lighter."
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Ingredients

40 m servings 394 cals
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Original recipe yields 6 servings

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Nutrition

  • Calories:
  • 394 kcal
  • 20%
  • Fat:
  • 16.5 g
  • 25%
  • Carbs:
  • 36.8g
  • 12%
  • Protein:
  • 25.9 g
  • 52%
  • Cholesterol:
  • 90 mg
  • 30%
  • Sodium:
  • 724 mg
  • 29%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Melt butter in a heavy skillet over medium heat. Add onion; cook and stir until onion starts to brown, about 5 minutes. Season with salt and black.
  2. Mix ground turkey and 1/2 cup cold water into onions. Cook and stir, breaking up the meat, until it begins to brown, about 2 minutes. Add ketchup, brown sugar, cayenne pepper, salt, and black pepper. Cook and stir until liquid is reduced, about 5 minutes. Stir in Worcestershire sauce and cocoa powder. Cook, stirring frequently and adding up to 1 cup water if needed, until meat is cooked through and liquid is reduced and thick, 20 to 30 minutes.
  3. Preheat the oven's broiler and set the oven rack about 6 inches from the heat source. Toast hamburger buns until golden, 2 to 3 minutes.
  4. Remove turkey mixture from the heat and mix in green onions and Cheddar cheese. Serve on toasted hamburger buns.

Reviews

107
  1. 145 Ratings

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Most helpful positive review

My wife and I made these last night. My wife is typically not a sloppy joe person, but she and I both absolutely loved them. Great flavor with a little bit of zip, and not overly heavy like some...

Most helpful critical review

I added 2 tsp. of white vinegar and garlic power, made a world of difference!

My wife and I made these last night. My wife is typically not a sloppy joe person, but she and I both absolutely loved them. Great flavor with a little bit of zip, and not overly heavy like some...

Hubby is giving 'Sheriff John's" recipe 5 stars! (Is this another Sheriff John recipe?) LOL...He is a happy man. This took me a bit longer than stated - probably not the recipes fault, it was...

This recipe was very very good!! We cut it down to 2 servings for my husband and myself. Followed everything exactly. I've made it twice now and was licking the plate! Thanks Chef John :-)

If you are anything like me you often cruise these reviews to see what can be added or left off. I don't have a functioning stove so let's start right there. I made this in the crockpot. I proba...

It's obvious that this recipe was designed by a chef. The combination of ingredients, even the seemingly unconventional ones such as cocoa powder, make this recipe sing. The sweet, almost exotic...

This was FANTASTIC! I will definitely be making this again...and again...and again.

I wasn't in the mood to cook tonight. Made this recipe following Chef John's video, adding ingredients to taste rather than following this recipe. I was surprised it tasted so good considering t...

Chef John, my family loved your Turkey Sloppy Joes. I increased the recipe to make 24 servings to feed mine and two other families with whom I do a weekly meal swap. My family, including my da...

This was great! I didn't have any cocoa powder but it was still delicious and filled me up after a 13 hour work day, with just a glass of wine on the side ;)