Cinnamon-Accented French Toast

Cinnamon-Accented French Toast

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grumpybutt 0

"Very quick, easy, and tasty french toast."
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10 m servings 109 cals
Serving size has been adjusted!

Original recipe yields 6 servings



  • Calories:
  • 109 kcal
  • 5%
  • Fat:
  • 3.3 g
  • 5%
  • Carbs:
  • 14.6g
  • 5%
  • Protein:
  • 5.1 g
  • 10%
  • Cholesterol:
  • 93 mg
  • 31%
  • Sodium:
  • 303 mg
  • 12%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  • Prep

  • Cook

  • Ready In

  1. Mix beaten eggs, sugar, milk, cinnamon, and salt in a large, shallow bowl. Dip bread slices into egg mixture to coat.
  2. Heat a skillet over medium heat. Cook bread in hot skillet until browned completely, 2 to 3 minutes per side.



I made this recipe exact, only using lactose free milk. I served this with my Buttery Maple Syrup. Both of my kids ate all six pieces though my oldest boy thought it was a little too "eggy". Not...

it was really good and very easy to make,but i added vanilla to give it that extra kick.

A good basic recipe for French Toast.

Yummy! Use good bread and a lot more sugar to make this recipe absolutely delicious.

Just ate some with my daughter and it was yummy. Added a little Vanilla like someone else did and it turned out nicely. More then likely will make these again!

I personally never liked French Toast to start with, but when I made this one I found it was actually quite good. :)

the taste was super, but it doesn't yield nearly the amount it claims. tripped the recipe and ended up with 11 pieces of french toast.

Was quick and tasted great. Just what I needed on mornings when baseball/softball games are early and we need a quick bite.

I usually make a generic french toast with eggs, milk, salt, and pepper. For this recipe, I used french bread and made it exactly as printed. It was absolutely delicious! I served it with warm ...

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