Original recipe yields 4 servings
Based on a 2,000 calorie dietSee full nutrition
I cut this recipe in half. I made this specifically to use in Hackin Chicken, which is also from this site. I only made two small changes--I sauteed half of an onion in a little butter before ad...
We used this on grilled bone-in chicken breasts, and they were delicious. This had just the right amount of zing, and the lemon really brightened the flavor. Next time, I will cut back on the ...