Kathy's Meat Hot Sauce

Kathy's Meat Hot Sauce

Made  times
Kathy F. 3

"This is a spicy meat hot sauce perfect on hot dogs or hamburgers. Here in upstate New York you grow up putting meat hot sauce on your burgers, red and white hots. Adjust the amount of heat to your taste; the recipe as written is pretty spicy. I put the hot sauce in small freezer-safe containers and freeze for later use."
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1 h 10 m servings 75 cals
Serving size has been adjusted!

Original recipe yields 24 servings



  • Calories:
  • 75 kcal
  • 4%
  • Fat:
  • 4.6 g
  • 7%
  • Carbs:
  • 1.7g
  • < 1%
  • Protein:
  • 6.7 g
  • 13%
  • Cholesterol:
  • 23 mg
  • 8%
  • Sodium:
  • 177 mg
  • 7%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  • Prep

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  • Ready In

  1. Cook ground beef in a large skillet over medium heat until meat is crumbly and no longer pink, about 10 minutes; drain excess grease and transfer ground beef to a large saucepan. Mix tomato juice, yellow mustard, black pepper, hot pepper sauce, chili powder, red pepper flakes, and salt into the beef.
  2. Bring the sauce to a boil, reduce heat to low, and simmer for 1 hour, stirring frequently.



Without a doubt the best Hot meat sauce I have ever tasted ! I made it exactly as written. It has Just the right amount of spice and even a little kick. We cannot eat hot dogs without it and thi...

"THE BOMB" Thankyou thankyou. This recipe is marvelous as written. I held back on the black pepper and red pepper some. I think it would of been better if I would of just added them. This s...

This is my hot sauce recipe and if you make it and it is too spicy for you add a cinnamon stick to it and let it sit overnight in the fridge and the cinnamon stick will help mellow the spice. As...

Love this hot sauce!!! Only addition I made was to sprinkle in some mixed cinnamon and sugar. We make it for every cookout and everyone loves it and asks for the recipe!

Simply awesome sauce. Make it as hot as u want. Thanks for the recipe.

On vacation w 13 friends from upstate NY and needed a quick easy meat sauce for our garbage plates (google it). I added diced onions, nutmeg and paprika. Simmered in a crock pot for three hours ...

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