Rich Mocha Cake

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mghordlo 0

"A rich coffee taste that satisfies the heart, even for the non-coffee drinkers. Best if eaten really cold, right out of the fridge! Oh so delicious!"
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4 h 5 m servings 681 cals
Serving size has been adjusted!

Original recipe yields 6 servings



  • Calories:
  • 681 kcal
  • 34%
  • Fat:
  • 29.3 g
  • 45%
  • Carbs:
  • 92.7g
  • 30%
  • Protein:
  • 12 g
  • 24%
  • Cholesterol:
  • 127 mg
  • 42%
  • Sodium:
  • 249 mg
  • 10%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch pan.
  2. Sift together the flour, baking powder and powdered milk. Set aside.
  3. Cream together shortening and sugar until light and fluffy. Beat in eggs, one at a time, then stir in the vanilla. Stir in the flour mixture until incorporated. Batter will be thick.
  4. Pour batter into prepared pan. Bake in the preheated oven for 40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Prick cake with a fork at 1 inch intervals. Allow to cool.
  5. For the glaze: In a saucepan, combine the sugar, water and instant coffee. Bring mixture to a boil, and cook for 2 minutes. Pour the syrup over the warm cake. Cool thoroughly. Prepare whipped topping according to package directions, then frost cake. Refrigerate for 3 hours or overnight before serving.



Oh my! We shared this with another couple and none of our kids (we have 8 between us!) and we ate THE WHOLE PAN!! My hubby's not a dessert fan and my friend's not a coffee fan but they couldn'...

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