Herb Watermelon Feta Salad

Herb Watermelon Feta Salad

Michelle English

"This is a delicious summer salad. The ingredients really go well together."
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Ingredients

20 m servings 177 cals
Serving size has been adjusted!
Original recipe yields 12 servings

Nutrition

  • Calories:
  • 177 kcal
  • 9%
  • Fat:
  • 6 g
  • 9%
  • Carbs:
  • 31.1g
  • 10%
  • Protein:
  • 4 g
  • 8%
  • Cholesterol:
  • 8 mg
  • 3%
  • Sodium:
  • 112 mg
  • 4%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Reviews

Read all reviews 31
  1. 44 Ratings

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Most helpful positive review

As the recipe is written, for my family's taste, it rates 4 stars. After making it as written once, I tweaked it to suit our tastes better--I omitted the basil and cilantro (I LOVE both of thos...

Most helpful critical review

Sub red wine vinegar 1 tbl & 1 tsp sugar for 1 tbls of balsamic

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As the recipe is written, for my family's taste, it rates 4 stars. After making it as written once, I tweaked it to suit our tastes better--I omitted the basil and cilantro (I LOVE both of thos...

Made for 4th of July Picnic. Got rave reviews. Excellent.

Excellent recipe, ingredients go well together, light and fresh, can even be used as desert. We modified and did not add onion.

Weird combos excite me! And this truly is odd, but I loved it! We always have leftover watermelon...only 2 of us...anyway was searching for something to do with the rest of it and found this! ...

Yes I just tried this recipe. It was a huge success. I'd almost call it a watermelon salsa. Yummy many wonderful flavours. People are asking me to bring it to the next get together.

This salad was amazing, I made it the first time twice because my husband did not want the dressing on it. Since posting a pic on FB I have had 5 requests for it. I did everything exact ( not li...

I made the recipe as is with the exception of using fresh basil. I used freeze dried basil instead but I cut down the quantity. I did have fresh mint and cilantro. I also used a feta cheese ...

It's so warm Today...Add somes fresh grapes, I substitute feta for Bocconcini! Very light and delicious!

Sub red wine vinegar 1 tbl & 1 tsp sugar for 1 tbls of balsamic

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