Tequila Sunrise Cocktail

Tequila Sunrise Cocktail

5

"The two-toned, sunrise-like appearance of this cocktail makes it as welcome on a cool day as it is on a hot day."
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Ingredients

5 m servings 263 cals
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Original recipe yields 1 servings

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Nutrition

  • Calories:
  • 263 kcal
  • 13%
  • Fat:
  • 0.2 g
  • < 1%
  • Carbs:
  • 31.8g
  • 10%
  • Protein:
  • 0.9 g
  • 2%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 27 mg
  • 1%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

  • Ready In

  1. Fill a highball glass with 1 1/2 cups ice and set aside.
  2. Combine tequila and orange juice in a cocktail mixing glass. Add 1 cup ice, stir, and strain into the prepared highball glass. Slowly pour in grenadine and let settle.
  3. Stir before drinking.

Reviews

5

Pretty good and so pretty! I had to cut down the tequila until just right.

This was my daughter's choice. She had her first one in Mexico on her honeymoon. We followed the recipe, using Sauza Blue Agave tequila and she pronounced it perfect. I found the combination ...

Super easy and very yummy! If you use cold OJ there's you can skip the straining the juice and tequila with the ice cubes. It will be cold enough over the ice.

Perfect ! I garnished with a maraschino cherry and a twist of orange peel! Awesome!