Tequila and Lime-Infused Strawberries

Tequila and Lime-Infused Strawberries

Brandilynn7 25

"This is a grown-up only recipe that can be eaten plain or turned into adult strawberry shortcakes, simply by serving over cake and topping with whipped cream."
I Made it Rate it Share Print
Added to shopping list. Go to shopping list.


1 h 10 m servings 172 cals
Serving size has been adjusted!

Original recipe yields 6 servings



  • Calories:
  • 172 kcal
  • 9%
  • Fat:
  • 0.5 g
  • < 1%
  • Carbs:
  • 31.3g
  • 10%
  • Protein:
  • 1.1 g
  • 2%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 3 mg
  • < 1%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.


  • Prep

  • Ready In

  1. Place strawberries in a large bowl.
  2. Whisk triple sec, sugar, lime juice, lime zest, and tequila together in a bowl; pour over strawberries and stir to coat. Let strawberries marinate at room temperature, stirring occasionally, for 1 hour.



Other stories that may interest you