Original recipe yields 8 servings
Based on a 2,000 calorie dietSee full nutrition
Original poster here. I don't know why the editors changed my simple instructions, but you are supposed to chop the hot dogs into pea size pieces. It also helps to run a knife around each one be...
These made a fast, easy lunch when I still had a house full of boys after a sleepover. The boys loved them. I followed the recipe exactly, but had to cook for 11 minutes to get them done. Great...
This recipe is so easy and delicious! It was very fast and easy. Everyone in our family loved it. They do get a bit crumbly so I might use cupcake papers next time. Several fell apart as I t...
I made this using my favorite gluten free cornbread recipe, which is VERY close to this one. I had help from my 11- and 8-yr-old grandsons so kept it simple and had the eldest cut the dogs into ...
I personally enjoyed these, my family doesn't like corn muffins but they liked these ones! The hot dogs make all the difference. I also used a regular muffin tin because I didn't have a mini one.
Yummy, used this recipe to make baked corn dogs in my twinkie pan. Cooked for few extra minutes.
This was a hit in my house. I had to make them for my younger sisters sleepover and it was amazing. I will definetly make them again!
This is a clever idea. So simple and easy. Perfect for kids and weekday dinners. It really does taste like a corn dog! This is going to go in rotation. Thanks for sharing!