Original recipe yields 8 servings
Based on a 2,000 calorie dietSee full nutrition
Original poster here. I don't know why the editors changed my simple instructions, but you are supposed to chop the hot dogs into pea size pieces. It also helps to run a knife around each one be...
This recipe is so easy and delicious! It was very fast and easy. Everyone in our family loved it. They do get a bit crumbly so I might use cupcake papers next time. Several fell apart as I t...
These made a fast, easy lunch when I still had a house full of boys after a sleepover. The boys loved them. I followed the recipe exactly, but had to cook for 11 minutes to get them done. Great...
I made this using my favorite gluten free cornbread recipe, which is VERY close to this one. I had help from my 11- and 8-yr-old grandsons so kept it simple and had the eldest cut the dogs into ...
I personally enjoyed these, my family doesn't like corn muffins but they liked these ones! The hot dogs make all the difference. I also used a regular muffin tin because I didn't have a mini one.
Yummy, used this recipe to make baked corn dogs in my twinkie pan. Cooked for few extra minutes.
This was a hit in my house. I had to make them for my younger sisters sleepover and it was amazing. I will definetly make them again!
This is a clever idea. So simple and easy. Perfect for kids and weekday dinners. It really does taste like a corn dog! This is going to go in rotation. Thanks for sharing!