Original recipe yields 6 servings
Based on a 2,000 calorie dietSee full nutrition
This recipe did not work for me at all. I made it as written, and the sticky burgers never cooked into anything remotely solid at all.
I thought this was pretty good. However, salt is a no-no for so many of us and 2 teas. salt plus the Soy sauce was incredibly two salty. I had topped mine with sauteed mushrooms and golden fried...
I USED LOW SODIUM SOY SAUCE. THIS WAS VERY EASY TO MAKE. THANK YOU FOR SHARING, WILL DEF MAKE THIS AGAIN...MAYBE WITH SOME MORE VEGGIES!