Original recipe yields 12 servings
Based on a 2,000 calorie dietSee full nutrition
The 'crumb' was off for me personally, from the original version of the cake. I used 1 cup of mini chocolate chips to keep them from sinking to the bottom of the cake. It was drier and less de...
I DID BOTH VERSIONS AND HAVE DONE THIS ONE TWICE BY ACCIDENT BECAUSE I BOUGHT LOW FAT SOUR CREAM FOR SOMETHING ELSE AND ENDED UP USING IT. I DID THE HALF OIL BECAUSE OF OTHERS SAYING THAT 1 CUP ...
Awesome!! I'm on a diet and wanted to cut back any way I could. I used instant low cal low fat chocolate instant pudding also low fat sour cream I've made this several time and it's wonderful.