Original recipe yields 10 servings
Based on a 2,000 calorie dietSee full nutrition
We love this recipe! Make it just as described. Dip in sour cream! Its heavy so we add a salad on the side. yum!!!
This was awesome. I combined this recipe with some from other sites. I omitted the Fontina used fresh grated Parmesan. I also added sun-dried tomatoes, which I feel really added to the taste. I ...
DELICIOUS! I had baby red potatoes on hand, so I used those and an Italian cheese blend instead og the Fontina. I made grilled dough, so when it was done, I placed it on a cookie sheet and toppe...