Original recipe yields 8 servings
Based on a 2,000 calorie dietSee full nutrition
Wow, this was good. I couldn't get poblanos, so I used anaheim and red bell, and it was still strikingly delicious. Not your average recipe.
Oh my gosh this soup was good I did not change anything will make it again for sure
Served hot or cold, this soup has some zip to it. Unable to get my hand on poblano peppers, I substituted Rotel tomatoes with chilis and lime. This combination resulted in a fantastic change-u...