Original recipe yields 8 servings
Based on a 2,000 calorie dietSee full nutrition
Oh my gosh this soup was good I did not change anything will make it again for sure
Wow, this was good. I couldn't get poblanos, so I used anaheim and red bell, and it was still strikingly delicious. Not your average recipe.
Served hot or cold, this soup has some zip to it. Unable to get my hand on poblano peppers, I substituted Rotel tomatoes with chilis and lime. This combination resulted in a fantastic change-u...