Original recipe yields 4 servings
Based on a 2,000 calorie dietSee full nutrition
WOW! This was really easy. Used avocado oil instead of butter, canned mushrooms instead of fresh (all we had on-hand). Also didn't have the mushroom soup so used onion soup mix and added about 2...
Quick and tasty! I used chicken breasts cut in half so I didn't have to pound them. The sauce was very tasty (I had to use half wine / half beef consomme since I didn't have enough wine). I real...
I served this over garlic mashed potatoes with a side of sautéed spinach!! Delicious!!
my family loved it. I decreased the wine and was nervous but omg thumbs up
I went the super easy route and used canned mushrooms. It still turned out wonderfully and was a hit with fiance who loves chicken marsala.