Original recipe yields 8 servings
Based on a 2,000 calorie dietSee full nutrition
Quite delicious. I made this as written, using the suggested 'more to taste' 2 chipotle peppers. It was a really nice change for tuna salad. We packed it in our lunches, one day on a wrap with...
I altered this quite a bit. Omitted the peas and added a couple stalks of chopped celery. I take Chipotles in Adobo sauce and chop them up in a little food processor. Take a portion of the mixtu...
Great! Loved the spiciness. I would have never thought to put peas in my tuna