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Savory Mango Guacamole

Savory Mango Guacamole

Bailey Campbell

"A twist on traditional guacamole, with a sweet mango tang! Enjoy with chips!"
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15 m servings 254 cals
Serving size has been adjusted!
Original recipe yields 6 servings


  • Calories:
  • 254 kcal
  • 13%
  • Fat:
  • 20.9 g
  • 32%
  • Carbs:
  • 19.1g
  • 6%
  • Protein:
  • 3.3 g
  • 7%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 1175 mg
  • 47%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Read all reviews 8
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I *love* guacamole. I've made the quick and easy guac with mashed avocados and salsa, and I've made it fancy from scratch. So, please believe me when I say that this one is fabulous! I made it e...

My very first time making guacamole and this recipe is a tasty one. Highly recommended.

So delicious! Brought this to a party and everyone couldn't get enough....including the toddlers! My hubby got into it too because he got to use his manly choppin skills when we were makin it. :...

I reduced the salt to.1 teaspoon, but otherwise followed the recipe. This was good and a nice change from traditional guacamole. Thanks for sharing your recipe!

Ok, I didn't measure a thing, including the avocados, but darn this was good. The mango was still a little firm, but that only added to the chunkiness.

Amazing! Only suggestion is less salt. We halved the salt and it was still too much ( and this is coming from a girl who lives salty). Wondering if maybe the recipe called for 1 tsp instead of 1...

Made this as it was written and it's good but I felt as though it's too salty. I'm going to the store today to buy another mango to hopefully even out the saltiness! It's still pretty good over...

This recipe is amazing. I followed exactly as written and I wouldn't change a thing.

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