Original recipe yields 6 servings
Based on a 2,000 calorie dietSee full nutrition
Great recipe! The shiitake mushrooms were fantastic. I also added a bit of goat cheese that I had lying around and needed to use up. It was a good idea!
Very good! The spinach has a distinct flavor from the rest of the quiche. I had to cook it 10min longer
This was fabulous! My husband gave high praise, too. The directions for cook time and method were just right-- no guessing or worrying about an overdone or underdone quiche. And the flavor! I di...
Terrific!! Didn’t want to buy a package of turkey bacon to use 1 slice called for in this recipe. Instead, added a heaping teaspoon of bacon grease to give this some ‘bacon’ flavor, and eliminat...
The first time I made this, I unintentionally altered the recipe. Not owning a pie plate at the time, I bought a pre-made pie crust that came in a shallow pie plate. As such there wasn't enough ...
I follow this recipe without any changes and it comes out great - especially the baking times.
I will definitely make this again! I didn't have any bacon, so I skipped it. I guess I made it vegetarian then, right? I add five minutes at the very end after I took the foil off so that it fi...
Loved it!! Wonderful and easy recipe that actually took me the amount of time it designated for. It was quick, easy and delicious. After I took my first bite, I found that there was something mi...