Baked Ham and Cheese Appetizer

Baked Ham and Cheese Appetizer

UCMOM

"This dip is really good with Ritz® chips. I'm requested to make it at all functions and it is always the first appetizer to go!"
Saved
Save
I Made It Rate it Share Print
Added to shopping list. Go to shopping list.

Ingredients

40 m servings 276 cals
Serving size has been adjusted!
Original recipe yields 12 servings

Nutrition

  • Calories:
  • 276 kcal
  • 14%
  • Fat:
  • 25.3 g
  • 39%
  • Carbs:
  • 2.5g
  • < 1%
  • Protein:
  • 10.3 g
  • 21%
  • Cholesterol:
  • 75 mg
  • 25%
  • Sodium:
  • 491 mg
  • 20%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

On Sale

What's on sale near you.

or

Sort stores by

These nearby stores have ingredients on sale!
Find the closest stores
(uses your location)



May we suggest

ADVERTISEMENT

Directions

Print

Reviews

Read all reviews 3
Most helpful
Most positive
Least positive
Newest

This appetizer went over well at a recent casual birthday dinner party. I halved the recipe and baked it in a pie pan and it still made plenty! It was a touch on the oily and thin side, but ha...

I love this! I trade the type of protein out with what I have on hand. I've used chicken, bacon, turkey, canned ham, smoked fish etc. It is never too thin I make sure that I have enough cream ch...

This was okay but too much cheese.

Other stories that may interest you