Original recipe yields 4 servings
Based on a 2,000 calorie dietSee full nutrition
I thought this was great!! I used whole wheat pasta, and finely chopped the garlic, but otherwise made the recipe as directed. Will make again for sure! Thanks for a great recipe
I give this a five star even though I modified it a bit to suit my tastes and ingredients (I added a few sliced cherry tomatoes and used leftover steamed purple cauliflower). I would make it aga...