New this month
Get the Allrecipes magazine just $5!

Not So Sweet Baked Ham


"Traditionally, ham is rubbed with brown sugar and other sweet ingredients. I like my ham to taste like ham and I like my recipes to be simple. Here's an easy recipe that I'm sure your whole family will enjoy."
Added to shopping list. Go to shopping list.


1 h 35 m servings 559 cals
Original recipe yields 30 servings (1 whole ham)


  • Calories:
  • 559 kcal
  • 28%
  • Fat:
  • 42.1 g
  • 65%
  • Carbs:
  • 0.2g
  • < 1%
  • Protein:
  • 42 g
  • 84%
  • Cholesterol:
  • 127 mg
  • 42%
  • Sodium:
  • 2939 mg
  • 118%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

On Sale

What's on sale near you.


Sort stores by

These nearby stores have ingredients on sale!
Find the closest stores
(uses your location)

May we suggest



{{model.addEditText}} Print
  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Arrange ham fat-side up in a large baking dish.
  3. Pour chicken broth over ham.
  4. Bake in the preheated oven until heated through, about 90 minutes, basting every 20 to 30 minutes.
  5. Discard broth before slicing and serving ham.

Similar: RecipesVideosCategoriesArticles

Similar: {{title}} recipes videos categories articles


Read all reviews 10
Most helpful
Most positive
Least positive

I love ham that tastes like HAM. I would suggest using a Turkey sized oven bag to heat the ham - it really protects the meat and keeps it moist.

I loved this ham recipe. I did use a oven bag as suggested in another review. I made a big pot of beans with the ham bone and for once the beans didn't have a sweet taste to them. This will be...

Loved this. It allowed the smoke flavor in the ham stand out and was much better for left overs than a sweet baked ham. Did take longer than noted about an extra hour.

I love this as my family also does not like sweet ham. I have made this many times and I add garlic cloves to the broth.

Fantastic! Used an oven baking bag. Baked for about 2 hours.

I find this to be a good recipe to build on. I mixed the chicken broth with gravy, pepper and garlic and cooked at a lower temperature for a longer time and it came out great. Of all the food I...

I made the recipes and the flavor is wonderful without the sweet taste that i don't like in most if the recipes. Husband and sons loved it, I will do it again!

Loved it! I did it in a turkey-sized oven roasting bag as others suggested.

My daughter moved out recently and it's just me and my Sig-O at home. We both love this recipe and it allows for more creative use of leftovers. I made a cherry and crushed pineapple sauce on th...