The crumb on this cake is just as described by the author of it. This is an especially perfect cake for those who don't like things really sweet. This was made with oranges picked right off th...
This is a classic! I held true to the ingredients but changed method just a bit. I creamed the oil, sugar, and eggs then added the other ingredients leaving the flour for last. My 14 year old da...
Made this just now. Came out pretty good. I baked it in a loaf pan so had to cook it for a longer period. About 45 minutes. My husband loved it!!