Honey Jalapeno Burgers

Honey Jalapeno Burgers

SizzlinSandi

"This sweet and spicy twist makes for a not-so-ordinary burger. Using only two simple ingredients, honey and jalapeno, who would have ever thought it would be so tasty! I use a counter-top grill that cooks both sides at the same time. It cuts down on grilling time and also reduces fat. I make four equal-sized patties and grill for only about 5 minutes total."
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Ingredients

20 m servings 241 cals
Serving size has been adjusted!
Original recipe yields 4 servings

Nutrition

  • Calories:
  • 241 kcal
  • 12%
  • Fat:
  • 13.8 g
  • 21%
  • Carbs:
  • 6.6g
  • 2%
  • Protein:
  • 21.6 g
  • 43%
  • Cholesterol:
  • 74 mg
  • 25%
  • Sodium:
  • 68 mg
  • 3%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
  2. Mix ground beef, jalapeno chile pepper, and honey with your hands in a large bowl; shape into 4 even patties.
  3. Cook on preheated grill until the burgers are cooked to your desired degree of doneness, 7 to 10 minutes per side for well done. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C).

Reviews

Read all reviews 7
  1. 8 Ratings

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Most helpful positive review

I added a tablespoon of lemon juice and brown sugar to make the sweetness stand out a bit more.

Most helpful critical review

The jalapenos added an interesting taste but the honey was indistinguishable. Overall, not a recipe I'm eager to try again.

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Most positive
Least positive
Newest

The jalapenos added an interesting taste but the honey was indistinguishable. Overall, not a recipe I'm eager to try again.

I would add lime juice... Mango + habanero is my favorite combo :)

I added a tablespoon of lemon juice and brown sugar to make the sweetness stand out a bit more.

We thought these were great! I 1/2'd the recipe, but used 1 whole seeded, minced jalapeno. I also seasoned the burgers before cooking (I always do) w/ salt, pepper and garlic powder. While the h...

Really nummy.. made these with Johnsonville sausage. Was a little greasy, but I did like the flavor. Next time I will use a mix of meats instead of all sausage

this is an absolute favorite in my house! new favorite food!

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