Amy Clum Nash
Based on a 2,000 calorie dietSee full nutrition
I made this because I remember my grandmother always having it at picnics. I took it to a pot luck and it was a rave !! I did substitute 1/2 of the mayo with greek plain yogurt.
This was so tasty and very quick & easy to prepare. Next time I'd probably do half yoghurt. This will be a winner for barbecues.
Good! I added a little sweet relish and left out the onion and it was delicious. Will definitely make again.
I make this a couple of times a month! We love it - I only use 1 tbsp of milk and use 1 tbsp apple cider vinegar and 1 tbsp white vinegar. I also omit the peppers and egg. Make sure beans are d...
I just made this but knew I would make a couple of changes since I was trying to recreate a specific kidney bean salad from a small delicatessen near our IL home. I omitted the boiled egg and a...
Very good recipe. Definitely make it ahead of time because it tastes much better after a day or two.
I found that making it per recipe it comes out quite bland for my tastebuds. However, I rated it 4 stars because it's a great combo that can easily be tweaked to greatness. I added 6 TBS of v...