Original recipe yields 16 servings
Based on a 2,000 calorie dietSee full nutrition
This turned out tasty but crumbly, and wouldn't hold together as bars. The mixture in the pan was very thick and sticky, too thick to boil. When it began to scorch on the bottom of the pan (I ha...
Aloha, Yeah, the wet ingredients were too thick! Scorches easy! I added more agave to moistenit, and next time will only use honey and agave to make this more moist and add no dry sugar. Used...
the flavor is good. Does not hold together as bars but is excellent as a granola topping for yogurt.