Original recipe yields 6 servings
Based on a 2,000 calorie dietSee full nutrition
I love fried cabbage & noodles, but I didn't really care for this with the bacon. Next time I'll stick to plain C&N fried in butter or just use kielbasa.
I grew up eating this basic recipe... the only small differences is we used paprika to spice things up and sauté the onions in bacon grease before adding the cabbage. Never used the bacon in the...
This is the exact way we've always made it in my family. I also put sour cream out as a condiment to put on top
This is Halushki, a traditional Slovak dish. I grew up eating this and still make it today. I can't believe anyone would NOT like the bacon in this!
Made it just as written in a black iron Dutch oven. Worked like charm. Excellent recipe. Very tasty and makes great leftovers.