Original recipe yields 4 servings
Based on a 2,000 calorie dietSee full nutrition
This recipe came out quite well. I made the following changes. First, I steamed a large head of cabbage for about 20 minutes. I used half of the cabbage leaves for stuffed cabbage. I shredded th...
this was alright. I was trying to locate a recipe like my Grams used to make and this wasn't quite it.
Not bad. Nice way to use some cabbage. I added some butter at the end.