Apple Potato Pancakes

Apple Potato Pancakes

5
HeidiS 4

"We love these on Sunday mornings but have been known to have them for dinner. Serve with sour cream."
Saved
Save
I Made it Rate it Share Print

Ingredients

40 m servings 178 cals
Serving size has been adjusted!

Original recipe yields 5 servings

Adjust

Nutrition

  • Calories:
  • 178 kcal
  • 9%
  • Fat:
  • 4.7 g
  • 7%
  • Carbs:
  • 29.4g
  • 9%
  • Protein:
  • 5.7 g
  • 11%
  • Cholesterol:
  • 75 mg
  • 25%
  • Sodium:
  • 69 mg
  • 3%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

On Sale

What's on sale near you.

Directions

Print
  • Prep

  • Cook

  • Ready In

  1. Place shredded potatoes and apple in a clean kitchen towel. Gather towel on top and wring out excess liquid.
  2. Combine potatoes, apple, eggs, flour, and green onion in a bowl.
  3. Heat vegetable oil in a large heavy sauce pan over medium-high heat.
  4. Form mixture into palm-sized patties; fry in hot oil, working in batches, until golden brown, 2 to 4 minutes on each side. More oil may be needed with each batch.
  5. Remove pancakes from oil with a slotted spoon and drain on paper towel-lined plate. Sprinkle with salt.
  6. Serve pancakes topped with sour cream.

Reviews

5

Don't think 'pancakes' - they are really Potato Latkes. You don't really taste the apple, none the less they are very good. I used one huge russet baking potato - grated it into a salad spi...

These were very awesome easy to make and very filling.

We loved these! A nice little twist, with the grated apples! Will definitely make these again! Thank you, HeidiS!

I thought this was very good. I used 7 small russet potatoes (the size that comes in the 10lbs bags)and one Granny Smith apple. Very easy to make, served with homemade apple sauce, a great c...

I was intrigued at the thought of potato pancakes/latkes with apple. You can't fully discern the apple, but it adds mild sweetness. However, they were a little bland. I didn't have any green oni...