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Lime Mexicali Salad

super14

"This refreshing salad has a lot of tropical flavor and consists of mango, jicama, corn, romaine, cilantro, and grapefruit segments."
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Ingredients

30 m servings 352 cals
Serving size has been adjusted!
Original recipe yields 2 servings

Nutrition

  • Calories:
  • 352 kcal
  • 18%
  • Fat:
  • 11.7 g
  • 18%
  • Carbs:
  • 53.2g
  • 17%
  • Protein:
  • 14.4 g
  • 29%
  • Cholesterol:
  • 35 mg
  • 12%
  • Sodium:
  • 764 mg
  • 31%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

Print
  • Prep

  • Ready In

  1. Combine lettuce, grapefruit sections, mango, jicama, black beans, corn, pepperjack cheese, cilantro, and parsley in a large bowl.
  2. Whisk lime juice, sugar, salt, and black pepper in a small bowl until sugar is dissolved.
  3. Pour lime dressing over salad and toss to serve.

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