Kid-Approved Sweet and Sour Chicken Sauce

Kid-Approved Sweet and Sour Chicken Sauce


"This is an easy lunch or dinner that tastes just like take out! Very forgiving and allows for substitutions! This is enough for 4 kids, double for a family dinner! Serve this as a sauce for chicken nuggets and rice. You can substitute a can of orange soda for the pineapple juice."
Added to shopping list. Go to shopping list.


20 m servings 284 cals
Serving size has been adjusted!
Original recipe yields 4 servings


  • Calories:
  • 284 kcal
  • 14%
  • Fat:
  • 0.2 g
  • < 1%
  • Carbs:
  • 72.9g
  • 24%
  • Protein:
  • 1.1 g
  • 2%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 357 mg
  • 14%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

On Sale

What's on sale near you.


Sort stores by

These nearby stores have ingredients on sale!
Find the closest stores
(uses your location)

May we suggest



  • Prep

  • Cook

  • Ready In

  1. Stir reserved pineapple juice, vinegar, sugar, and ketchup in a saucepan over medium heat until blended, 2 to 3 minutes.
  2. Whisk cornstarch and water in a bowl until cornstarch is dissolved; stir into pineapple juice mixture.
  3. Stir pineapple and carrots into the sauce; bring to a boil, reduce heat to medium-low, and cook at a simmer until the sauce thickens, about 5 minutes.

Similar: RecipesVideosCategoriesArticles

Similar: {{title}} recipes videos categories articles


Read all reviews 19
Most helpful
Most positive
Least positive

I wrote this recipe! PLEASE disregard the vinegar! You can use vinegar or ketchup, but not both! Also, you can use orange/ lemon lime soda or ginger ale instead of pineapple juice and water. Cut...

Easy and good. I ended up dissolving the cornstarch in pineapple juice because I started with a bigger can of pineapple. And I used brown sugar - didn't measure but tried to add a little less t...

awesome recipe!! loved it just the way it is..

The flavor was great, but it ended up very thick and jelly-like. i would cut the cornstarch next time.

This was pretty nice, better than I expected it to be. I made it exactly as written, but I skipped the optional carrots. (I probably would have liked them, but I just didn't want to have to go b...

Yes used only ketchup instead of vinegar. This was a great add to homemade chicken nuggets or rice. Awesome flavor!

This sweet and sour sauce is better than even what restaurants serve. It doesn't taste very good at first, but if you let it sit and cool down the flavor is much better.

I enjoy trying new sweet and sour recipes. This is a very yummy one. I like the pineapple in it! Thanks for sharing this recipe.

I was very skeptical of this recipe. I followed the notes to switch leave out the vinegar and substitute lemon-lime soda for the pineapple. This came out very well. I added a bit of soy sauce, b...

Other stories that may interest you